Moringa Research – Active Agents and Mechanism of Coagulation of Turbid Waters Using Moringa Oleifera

The following research was conducted by Anselme Ndabigengesere, K. Subba Narasiah, and Brian G. Talbot. Their works were published by Elsevier Science Ltd. Below is an abstract of their studies. “Moringa oleifera is a tropical plant whose seeds contain an edible oil and water soluble substance which has excellent coagulation properties for treating water and [...]

Moringa Bringing Healthier Food to A School in Florida

Bonita Springs Middle School in South West Florida has begun a program to grow produce for school lunches in an effort to reduce costs and promote healthier lunches. Students at Bonita Springs Middle School were trained by ECHO, and developed gardens in which plants like moringa and cranberry hibiscus grow along side more traditional vegetables. [...]