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Farmers growing Moringa, saving Lives

On June 21st, BorderJumpers of GroundReport.com reported a story displaying the uses of Moringa by New Frontier Farmers of Ghana. The “group is led by the village’s chief. Osbararima Mana Tibi II is a self described “young leader (he’s 50 years old) with a love for the environment.”” In the report, BorderJumpers described how this group was using moringa to decrease the malnutrition rates in their towns, support people living in AIDS/HIV communities, generate an additional income for local farmers, and research the effects of Moringa on live stock; “According to their research, feeding sheep moringa leaves has reduced fat in the meat dramatically, “making it taste more like bushmeat,” and it lasts longer when it is preserved than regular mutton. They’ve also found that goats who eat moringa are healthier.”

The benefits of moringa seem to be limitless, and the power that this plant is yielding seems infinite. As our world becomes more unified, we may finally see the true potential of Moringa.

For more information please visit: http://www.groundreport.com/World/New-Frontier-Farmers-and-Processor-Group-Reviving-/2924996