Moringa Research 02: What Kind of Plant Is Moringa?
First of all, let’s compare the nutrient in Moringa to other foods.
Nutrients in Moringa (per 1 gram):
- Vitamin C: 7 times as much as orange
- Vitamin A: 4 times as much as carrots
- Vitamin B: 4 times as much as pork
- Vitamin E: 4 times as much as black sesame
- Calcium: 4 times as much as milk
- Protein: 2 times as much as yogurt
- Potassium: 3 times as much as bananas
- Zinc: Twice as much as oysters
- Gamma-amino butyric acid: More than 30 times as much as sprouted brown rice
- Polyphone: More than 80 times as much as red wine, 11 times as much as cacao
- It contains abundant essential amino acids and well-balanced nutrients such as isoleucine, leucinie, valine and others
You can’t simply find another plant with as many vitamins and minerals as Moringa.

